Roasted Potatoes With Ham Recipe


Brown Sugar Ham (Baked Ham Glaze) (Video) A Spicy Perspective

Step 1. For the glaze: Combine the brown sugar, vinegar, chutney, mustard and nectar in a heavy-bottomed saucepan; bring to a boil over medium-high heat.


How to make Baked ham with sweet and baked potatoes

Grease a 9x13" glass baking dish. Set aside. Peel and slice sweet potatoes. Set aside. In a two-quart saucepan, melt butter over medium heat. Add onion, garlic, bell pepper and leek and sauté about 5 minutes until veggies become almost tender. Stir in gluten free flour and allow to cook an additional 30 seconds.


Honey Baked Ham Easy Peasy Meals

Mix in a small bowl, brown sugar and mustards. Gently pat mixture over ham. Pour cola in bottom of pan. Cover ham with tin foil sealing around edges of roasting pan. Place in oven and cook for 1 hour and 30 minutes. . Remove tin foil from ham. Baste ham with juices and place back in oven for 15 minutes.


Baked Sweet Potatoes Jessica Gavin

Preheat oven to 375 degrees. Grease an 8×8 casserole or glass baking dish with cooking spray. Melt butter in a heavy bottomed pan over medium heat. Add the onions, garlic, and 2 tsp of thyme leaves. Cook, stirring frequently, for about 4-5 minutes, until onions are soft and translucent.


Baked Ham (with Brown Sugar Glaze) Dinner, then Dessert

In a skillet over medium heat, brown the ham slice on both sides. Place in baking dish. Spread apples and sliced sweet potatoes over ham, then sprinkle with the brown sugar. Add hot water. Cover tightly with foil and bake at 350 F for about 60 minutes or until the potatoes are tender.


Baked Ham (with Brown Sugar Glaze) Dinner, then Dessert

Spray 6-quart oval slow cooker with cooking spray. Make cuts about 1 inch apart and 1/4 inch deep in diamond pattern in top of ham. Place ham cut side down in center of slow cooker. Arrange potatoes and onion evenly around ham. Pour broth on top of potatoes and onion. In small bowl, mix remaining ingredients.


Honey Baked Ham Easy Peasy Meals

Preheat the oven to 350 degrees F (175 degrees C). Place a ham steak onto each aluminum foil sheet. Sprinkle 1/2 of the brown sugar over both sides of steaks. Spread 1/2 of the pineapple over steaks, then top with sweet potatoes. Sprinkle remaining brown sugar and pineapple over sweet potatoes. Close the aluminum foil tightly around each steak.


Slow Cooker Maple Ham and Sweet Potatoes Paleo Maple Syrup, Maple Ham

Preheat oven to 375°F. Grease a 3-quart casserole. Alternate layers of sweet potato, ham and apple slices in dish. Sprinkle with cranberries and dot with butter. Bake, covered, 30 minutes. Remove from oven and increase temperature to 400°F. In a small bowl combine maple syrup, ginger, cinnamon and nutmeg. Brush some of the syrup mixture on.


Quick and Easy Ham with Sweet Potatoes Recipe Allrecipes

Transfer ham mixture to a bowl and reserve. Add potatoes to empty skillet; cook, stirring only occasionally so they form a golden-brown crust, about 10 minutes. As potatoes cook, mix ketchup, mustard, dried thyme, fresh parsley and 2 Tbs. of water. (Recipe can be prepared to this point up to 2 hours ahead. Spread hot potatoes on a large lipped.


Garlic Parmesan Roasted Sweet Potato Recipe How to Roast Sweet Potato

Boil and stir one minute. Remove from heat. Stir in 3/4 cup of cheese and the ham. Pour half of mixture into greased 2 quart casserole. Arrange half of sweet potaotoes on top. Repeat layers. Bake at 350*F, 25 minutes. Sprinkle with remaining cheese and bake 3 to 4 minutes longer, or until cheese has melted.


Roasted Ham with Sweet Mustard Glaze

Directions. Rinse the ham under cold running water. Pat dry and place on a work surface. With a sharp knife, score parallel lines, 1 inch apart and 1/4 inch deep, across the rounded skin side of the ham. Turn the ham 180° and score in a similar fashion to create a grid pattern across the ham. Put the ham in a 2-gallon plastic garbage bag.


TwiceBaked Potatoes with Ham Recipe

Remove the ham from the marinade and place, scored-side up, on the potatoes. Bake for 45 minutes. Pour the ham marinade into a 2-quart saucepan and bring to a simmer over medium-high heat. Reduce the heat to a bare simmer and cook uncovered until thick enough to coat the back of a spoon, about 20 minutes. Remove from the heat.


Baked Ham with Pineapple Recipe Taste of Home

Let the ham come to room temperature for an hour, then transfer it to a roasting pan and cover the ham with foil. Cook. Bake ham at 325 degrees F for 12 minutes per pound, minus 20 minutes. Glaze. Twenty minutes before the cooking time is done, glaze the ham and bake at 425 degrees F for 15 to 20 more minutes.


Sweet Potato and Ham Hash Taste of Home

Cook on low heat for 2 to 3 minutes, then stir in 1 ½ cups milk. Cook over medium heat, stirring constantly until mixture boils. Boil and stir one minute. Then remove from heat, stir in ¾ cup cheese and ¾ lb. ham, cooked and cubed. Pour half the mixture into a 2 quart casserole and arrange half the sweet potatoes on the top.


Ham and Sweet Potato Soup Recipe Leftover Ham Recipe

2 cups water. Preheat oven to 180ºC. Combine sugar, cinnamon, nutmeg, raisins and water together in a saucepan. Bring to the boil. Place a layer of sweet potato in a shallow, ovenproof casserole dish. Pour sugar syrup over the sweet potatoes. Cover and bake for 40 minutes to 1 hour, until the sweet potatoes are tender.


Herb & Honey Glazed Ham with Roasted Sweet Potatoes Kentucky Legend

Preheat oven to 350°F. Wash and dry potatoes. Prick each potato with a fork on front and back of potato. Place ham in the middle of roasting pan (without rack), or on large baking or cookie sheet. Surround ham with lightly buttered potatoes. Bake for 2 hours (this is an estimate; I usually follow the directions on the ham for cooking time).