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Various Locations Worldwide 2019 - Present Chef / Owner Georgie Dallas, TX 2017 - 2018 Head Judge Top Chef Jr. Los Angeles, CA 2016 - Present Chef / Owner Gwen Butcher Shop & Restaurant Hollywood, CA 2014 - Present Chef / Owner Maude Beverly Hills, CA 2011 - 2013 Show Host Top Chef Masters Los Angeles, CA 2006 - 2007
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People 2 minutes 10 January 2020 Chef Spotlight: Curtis Stone The 45-year-old is here to change the world, one charity at a time. Chefs and the Community At only 45 years old, Curtis Stone has lived a life. Having grown up in Melbourne, Australia, Stone recalls his first vivid food memory as trying to make his grandmother Maude's Yorkshire fudge.
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A family man himself, Curtis talks about the challenges of getting home-cooked meals on the table and his favorite kid-friendly restaurants in his adopted hometown LA. AndrewZimmern.com: How did you go from business school to working for Marco Pierre White at Café Royal?
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Institute of Culinary Education Los Angeles Campus 521 East Green Street Pasadena, CA 91101 Curtis began his cooking career in his homeland of Australia and later honed his skills at Michelin-starred restaurants in London under renowned Chef Marco Pierre White.
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Curtis Stone is an internationally-known chef, author, entrepreneur, and TV personality. Hailing from Australia, he now oversees a culinary empire from California. His journeys across diverse cultures and cuisines have shaped his culinary philosophy. His expertise is intricately woven with his extensive travels, blending flavours and techniques from around the world. In what way does […]
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With what started as an introduction to cooking by Celebrity Chef Curtis Stone's grandmother and earliest mentor, Maude, while making fudge at the age of four, is now a formidable career in the.
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Maude, opened in February of 2014, presents intricate tasting menus inspired by the world's great wine regions; Gwen, opened in July of 2016, is equal parts butcher shop and restaurant, each driven.
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Main About Photos Videos Get to know Curtis Stone, the host of Kitchen Inferno. Simon Dale, 2015,Television Food Network,G.P. All Rights Reserved Curtis Stone is an internationally known chef,.
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Overview Born November 4, 1975 · Melbourne, Victoria, Australia Nickname The Quiet Terminator Height 6′ 3″ (1.91 m) Mini Bio Curtis Stone began cooking at The Savoy Hotel, in his hometown of Melbourne Australia, at the age of 18.
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The Australian chef and TV star on what he's learned from food television. Welcome to The Tastemakers, a series in which we chat with the most talented, connected and influential people in the.
How Curtis Stone deals with fussy eating from his children.
Curtis opened a multi-functional culinary headquarters in Beverly Hills in January 2014, featuring a test kitchen and his dream, little restaurant, Maude ( mauderestaurant.com ). While living.
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What are his famous recipes? Curtis is well known for his Australian style, fresh, meaty dishes that are served with seasonal dishes. Does Curtis Stone have his own cookware range?
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Stone began at the Savoy Hotel in London at the age of 18, followed by many years cooking under Marco Pierre White at the Café Royal and Mirabelle, before becoming head chef at White's Quo Vadis. He opened his own restaurant, Maude, named after his grandmother, in 2014, which is where he earned a Michelin Star in 2019.
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What do we know about him? According to Meaww, Curtis Stone has his mother and grandmother to thank for his love of cooking. Born in Melbourne, Australia, he grew up watching both his mother and grandmother in the kitchen. The way spending time cooking and baking brought his family together meant a great deal to him.
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24 Reality TV Personalities #139 Chefs #13 Film & Theater Personalities #5613 Quick Facts Australian Celebrities Born In November Nick Name: The Quiet Terminator Also Known As: Curtis Travis Stone Age: 48 Years, 48 Year Old Males Family: Spouse/Ex-: Lindsay Price (m. 2013) father: Bryan Stone Chefs Reality TV Personalities
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19 April, 2021 Photo by: Ray Kachatorian C Curtis Stone is an Australian-born, US-based restaurateur, celebrity chef, and author. He is chiefly known for his multiple television appearances in the US, Australia and the UK, as well as his California restaurants, Maude, and Gwen.