Sweet Potato Coffee Cake


Sweet Potato Coffee Cake

Directions. Preheat oven to 350 degrees F (175 degrees C). Spray a 9-inch square baking dish with cooking spray. Whisk white wheat flour, baking soda, 1 teaspoon cinnamon, and salt together in a bowl. Beat 1/2 cup brown sugar, honey, and 1/4 cup butter together in another bowl with an electric mixer until creamy; beat in egg.


Sweet Potato Coffee Cake Recipe! (With How To Video!)

Preheat oven to 350°F and line a 9x13" baking dish with parchment paper. In the bowl of a stand mixer fitted with the paddle attachment, combine butter, granulated sugar, and brown sugar.


Sweet Potato Cake with Pecan Streusel Simple Fall Dessert Recipe

1. Preheat your oven to 350°F and prepare a 10-cup bundt pan with shortening and flour or non-stick baking spray. 2. In the bowl of a stand fitted with the paddle attachment, cream together.


Scrumptious Sweet Potato Coffee Cake

Preheat the oven to 350°F. Grease a 9-inch pan and line with a piece of parchment paper. Then set the baking pan aside. Make the streusel topping. Combine the flour, brown sugar, cinnamon, nutmeg, and salt, stir to combine. Pour in the melted butter and stir until the mixture resembles a wet, sand-like texture.


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In a large bowl, or the bowl of a stand mixer, cream together the butter and sugars. Scraping down the sides if needed, beat until very fluffy and paler in color. Beat in the eggs also until very fluffy. Beat in the sour cream, sweet potato, and vanilla, until very well combined and creamy. Beat in the baking powder, baking soda, salt and spices.


Sweet Potato Coffee Cake

Pumpkin, sweet potato, cinnamon, pecans and apples are just a few of my favorite Fall inspired ingredients to bake with. This Sweet Potato Coffee Cake is the perfect recipe to start out Fall baking with. The rich flavor of sweet potato really shines in this coffee cake and adds just the right amount of moisture.


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Instructions. Preheat oven to 350 degrees. Spray a 9 x 13 inch baking pan with cooking spray and set aside. In a large bowl whisk together flour, sugar, and pumpkin pie spice. In a separate bowl blend together sweet potato, milk, butter, eggs and vanilla. Mix into flour/sugar mixture and blend well.


Sweet Potato Coffee Cake Recipe! (With How To Video!)

Stir first mixture into the flour mixture, stirring just until blended (if using additional sweet potato chunks add now). Spread batter in prepared pan. Combine topping ingredients until crumbly and sprinkle over the batter. Bake coffee cake for about 1 hour to 1 hour and 10 minutes, or until a wooden toothpick inserted near center comes out.


Sweet Potato Cake with Pecan Streusel Simple Fall Dessert Recipe

For the Cake. Preheat your oven to 350 degrees and prepare your 10-cup bundt pan with shortening and flour or non-stick baking spray. In your mixer bowl, cream together butter, sugar and salt on high speed until light and fluffy for 5 minutes. Next add in eggs, one at a time, and mix until well-incorporated.


Sweet Potato Coffee Cake Recipe! (With How To Video!)

Instructions. Prep: Preheat oven to 350°F. Line a 7×11 inch baking pan with baking parchment. Beat wet ingredients: In a large bowl, beat the butter and both sugars with an electric mixer until creamy, about 5 minutes. Add the eggs and continue beating until light in color and foamy.


Sweet Potato Coffee Cake Recipe! (With How To Video!)

Preheat the oven to 350. Grease an 8-inch square pan and set aside, In a bowl, mix together the oil, eggs, sugar, spices, sweet potatoes, vanilla, salt, and baking powder. Beat in flour until blended. In a small bowl, combine the brown sugar and the cinnamon. Place half of the cake batter in the prepared pan.


Sweet Potato Coffee Cake Savvy Baker

Whisk together the sugar, flour, and spices. Use a fork to mix in the melted vegan butter into the mixture until it resembles a crumble. Set aside. Make the vegan sweet potato coffee cake batter: Prepare the main coffee cake layer. In a medium bowl, whisk together the flour, arrowroot powder, spices, baking powder, and baking soda.


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In a mixing bowl, mix together your flour, brown sugar, oats, and cinnamon until evenly distributed. Add in the butter and mix well. Sprinkle the oat topping mixture over the cake batter. Bake at 350°F (175°C) for 30 minutes, or until a toothpick inserted into the center of the cake comes out clean.


Sweet Potato Coffee Cake

For the cake. Preheat oven to 350°F/177°C. Grease and flour a 9×9-inch baking pan and line with parchment paper so that it hangs over the edges and set aside. In a medium bowl, sift together the flour, baking powder, baking soda, cinnamon, nutmeg, cloves, and salt.


Sweet Potato Coffee Cake Recipe! (With How To Video!)

Preheat oven to 350F with rack on lower middle position. Grease a 13×9 baking pan and set aside. In a large bowl, combine both flours, baking powder, sugar, cinnamon, nutmeg, and salt.


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In a large mixing bowl, beat the oil and sugar together until well combined. Add the eggs, one at a time, mixing well after each addition. Beat in the sweet potato and vanilla. In a separate bowl combine the flour, baking powder, cinnamon, baking soda, salt, ginger, nutmeg, and cloves. Stir with a whisk.