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Step 1: Salt the rim Gently moisten the rim of a lowball or rocks glass with water or fresh lime juice. Pour a bit of the sea salt onto a flat, clean surface (such as a plate or cutting board). Dip the glass into the salt lip-side-down to evenly coat the rim in salt—just the same as you'd do for a margarita. Step 2: Shake up the drink
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Make the Sparkling Jalapeño Paloma Cocktail. Rim the glass with lime juice and salt. Add the jalapeño slices to a glass. Squeeze the lime wedge into the glass. Muddle the jalapeño slices in the lime juice. Add ice to the glass. Pour in the tequila and grapefruit juice into the glass. Stir to combine.
Paloma Cocktail This citrus infused, tequilaspiked cocktail is
Serving: 1 serving Yield: 1 cocktail 187 ratings Add a comment Save Recipe The paloma is a thirst-quenching tequila cocktail that's very easy to mix up. A favorite drink from Mexico, it is equally popular worldwide and one of the best ways to show off a great tequila.
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In Mexico a Paloma is generally made with one part Silver Tequila to three parts grapefruit soda (Jarritos is the most common brand used in Mexico). It is meant to be a refreshing sparkling cocktail that is easy to make. Did you also know that a Paloma is the national drink of Mexico!?
grapefruit margarita in a glass garnished with lime
Coarse salt Grapefruit soda Directions Fill a 10-ounce Collins glass with ice. Juice the lime into the glass. Add reposado tequila and a pinch of coarse salt. Serious Eats / Amanda Suarez Top with grapefruit soda and stir gently to combine. Garnish with a lime wedge. Serious Eats / Amanda Suarez Notes
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Food Classic Paloma Cocktail Recipe Written by MasterClass Last updated: Mar 5, 2024 • 1 min read The paloma is a refreshing tequila cocktail from Mexico. While grapefruit soda from the Mexican brand Jarritos is part of the traditional drink recipe, it can sometimes be difficult to find in local grocery stores in the USA.
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This Mexican Paloma Cocktail is a delicious blend of tequila and lime juice infused with grapefruit flavors and a splash of Grapefruit Jarritos soda. One of the best tequila cocktails you'll ever try! this. This Paloma is a twist on the classic recipe with the addition of Angostura bitters.
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Paloma In a glass, add ice and 1.5 oz white tequila. Squeeze half a lime and pour Jarritos grapefruit. Add a pinch of salt and enjoy! Search for: Jarritos ®️ mixed drinks are refreshing and delicious. Read our best mocktail and alcoholic drink recipes, like our easy paloma!
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3 minutes Rating 4 (678) Notes Read 99 community notes This is Mexico's most refreshing highball. Try to find Squirt or Jarritos grapefruit soda if you can. Featured in: What Are You Drinking?.
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Fill a highball glass two-thirds full with ice. Slowly pour in about 2 oz. grapefruit soda, filling glass about one-third full. Add 1½ oz. blanco tequila, ½ oz. lime juice, ¼ oz. grapefruit.
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1 Review Like a fruitier twist on a margarita, this grapefruit cocktail is ready to party. By Kaitlyn Yarborough Updated on November 22, 2023 Rate Active Time: 5 mins Total Time: 5 mins Servings: 1 While you might already be a Ranch Water groupie or a Margarita maniac, there's another classic tequila drink to enjoy: the paloma.
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Traditionally, a Paloma cocktail is made with tequila blanco and grapefruit flavored soda, like Jarritos de Toronja. You can use any grapefruit flavored soda, like fresca or even Squirt, but it tastes equally as great with a mix of fresh squeezed grapefruit juice and sparkling water.
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1. Rim the glass with a lime wedge, then dip it in salt. 2. Pour and stir. Pack the glass with ice. Then pour the tequila, grapefruit juice, lime juice, and simple syrup over the top. Stir and top it off with club soda. 3.
Paloma Cocktail Recipe Love and Lemons Recipe in 2020 Paloma
This Paloma recipe is a light and refreshing Mexican drink made with tequila, grapefruit, lime, and sparkling water or club soda. It's easy to make and delicious year round! If you like margaritas, you'll definitely enjoy this Mexican Paloma cocktail!
Paloma Mexicana. that's tequila and grapefruit Jarritos so… Flickr
Although it's not technically a classic cocktail, the Paloma follows the classic sour cocktail playbook with a simple recipe and a short ingredient list that includes tequila, grapefruit soda and lime juice. As refreshing as an ice cold lemonade, the Paloma tastes simultaneously sweet, sour and salty.
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Place crushed ice into the glass. In a cocktail shaker, combine tequila, grapefruit juice, and lime juice. Shake to combine. Pour into the glass over ice. Top off with the grapefruit soda; stir to combine. Taste and adjust the sweetness, if desired. Garnish with grapefruit wedge and a lime wedge. Enjoy!