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The air fryer recipe will take slightly longer, but fried Brussels sprouts are absolutely divine. On your Ninja Foodi Grill, select air crisp, set the temperature to 390°F, close the crisping lid, then cook for 20 minutes.
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Select AIR FRY, set temperature to 390F and set time to 20 minutes. Press START/STOP to begin preheating (unit will preheat for 5 minutes). Step 4. While the unit is preheating, place 1/2 cup Parmesan and all remaining ingredients in a large bowl and toss until evenly combined. Transfer ingredients onto the crisper tray.
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How to Make Ninja Foodi Brussel Sprouts. Combine all ingredients in a large bowl. Toss mixture until Brussels are well coated. Pour all ingredients into the Ninja Foodi Air Fryer basket. Close lid. Air Crisp at 360 for 15 minutes. Shake basket. Cook for an additional 3-5 minutes.
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Instructions. Preheat air fryer at 390 degrees for 5 minutes. Put brussel sprouts with ends cut off and sliced in half lengthwise in a bag or bowl. Add olive oil, 1 tsp garlic salt, chili powder, squeeze 1/2 your lemon, and apple cider vinegar into your baggie or bowl. Toss with brussel sprouts.
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Drain, dry, and place on a sheet pan. Smash the brussels sprouts. Use the bottom of a glass to smash the brussels sprouts. Season. Toss with oil, garlic, salt and pepper. Air fryer. Air fry the seasoned brussels sprouts at 390°F for 7 minutes, then shake and cook for an additional 7 to 9 minutes. Serve.
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Instructions. Add the Brussel sprouts, olive oil, and garlic salt to a bowl and mix. Rinse the bowl and set aside. Place the seasoned Brussel sprouts in the air fryer cooking pot in an even layer. Cook at 400 degrees for 10-12 minutes per side, or until they are crispy enough for you.
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Take a bowl and add the olive oil and other ingredients as mentioned above. Toss the brussel sprouts into the mixture. Once they are coated let them sit for 5 mins. Then place them in the air fryer basket, and cook them in the Ninja Foodi. Set at air fry setting at the temperature of 370°F for 10 minutes.
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A full printable version of this recipe with ingredient measurements is available at the bottom of this post. STEP ONE: Toss the Brussels sprouts with olive oil, balsamic vinegar, brown sugar, and salt until evenly coated. STEP TWO: Transfer the Brussels sprouts to the air crisp basket. STEP THREE: Air fry at 380 degrees F for 8-10 minutes.
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Place brussels sprouts in a large bowl and drizzle with olive oil and lemon juice. Sprinkle with garlic salt and ground black pepper and toss until well coated. Place brussels sprouts into crisper basket, in a single layer, in Ninja Foodi. Turn Foodi to 'air crisp' at 400 degrees Fahrenheit for about 15 minutes.
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Add cut up Brussels sprouts to Ninja Foodi. Season brussels sprouts with salt and pepper. Pour in ½ cup of chicken broth. Sauté Brussels sprouts for 3 minutes- stir regularly until most liquid has cooked out. Turn sauté function off. Close the crisping lid and select "air crisp", set the temperature to 390 degrees, and set a timer for 12.
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Preheat your Ninja Foodi in air fry mode to 400° F. While the air fryer is preheating, combine the remaining 1 tablespoon of oil, lemon juice, maple syrup, and Dijon mustard in a small bowl. Season with salt and pepper and set aside. Working in batches, arrange the Brussels sprouts in a single layer in the air fryer basket.
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In a skillet or the Ninja Foodi pot, heat fat over medium heat and saute onion, garlic, sprouts and seasonings, gently stirring often. Cook until onions become tender and split the mixture into at least two batches. If using the Ninja Foodi, carefully wipe out and place the air crisper basket in the unit.
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Step Two: Cook the bacon and the onion slices in the Foodi on the saute function until the bacon is crispy and the onions are tender. Remove them and set them aside. Step Three: In a bowl, toss the sprouts in a little olive oil, salt, and ground pepper. Add the seasoned brussel sprouts, and add the chicken stock.
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Start by getting your Ninja Foodi ready. Add 2 cups of water or veggie stock to the bottom of the cooking pot. Then add in the air fryer basket and load it up with sprouts. Pressure. Then do a pressure cook for 2 minutes followed by a quick pressure release. Release.
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Large Bowl. Step 1. Place all ingredients into a large mixing bowl; toss to combine. Step 2. Insert crisper plate in basket and basket in unit. Preheat unit by selecting AIR FRY, setting the temperature to 390°F, and setting the time to 3 minutes. Select START/PAUSE to begin. Step 3. After 3 minutes, place Brussels sprouts mixture on the.
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Step 1. Place the Crisper Basket and shut the lid. Choose AIR CRISP, set the temperature to 390°F, and set the time to 12 minutes. Choose START/STOP to begin Ninja Foodi preheating process. Step 2. In a large bowl, toss the Brussels sprouts with olive oil, salt, pepper, and bacon in the meantime. Step 3.