BBQ and Grape Jelly Crockpot Meatballs Recipe Slow cooker meatballs
Step by Step Instructions: Step 1 - Add frozen meatballs to slow cooker. Step 2 - Add in the the grape jelly and chili sauce to the crockpot. Step 3 - After pouring sauce over meatballs, stir until all the ingredients are well combined. Step 4 - Cover and cook on high for 2-3 hours or on low for for 4-5 hours. Then serve and enjoy.
Crockpot BBQ Grape Jelly Meatballs Taste and Tell
Here's how to make these easy slow cooker meatballs with grape jelly and chili sauce: Add frozen meatballs to the crockpot, then top with chili sauce and grape jelly. 2. Cook on low for 4 to 6 hours or high for 2 to 3 hours or until meatballs are done. Hint: Your meatballs are done when the internal temperature reaches 165 degrees F when check.
Chili and Jelly Meatballs Recipe Taste of Home
Instructions. Add chili sauce, grape jelly, onion powder, garlic powder, and black pepper to your slow cooker. Whisk together. Add meatballs to the sauce and mix together. Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the sauce is hot. Serve with toothpicks as an appetizer or over rice as a main dish.
Crockpot Meatballs with Grape Jelly Sauce Culinary Hill
Instructions. Pour the meatballs, grape jelly and BBQ sauce into a crock pot and stir until well combined. Cook the mixture on low for 6-8 hours or on high for 2 - 2 ½ hours until completely cooked through (stirring occasionally) Then serve! Keep slow cooker on warm with lid on so they stay warm while serving.
Slow Cooker Grape Jelly Meatballs The Magical Slow Cooker
Instructions. In a medium bowl or the base of a slow cooker, combine the grape jelly and chili sauce. Add meatballs and stir until coated in sauce. Cook on high for 2 to 3 hours or low for 3 to 4 hours. Turn the slow cooker to warm until ready to serve.
Slow Cooker Party Meatballs Recipe AKA Grape Jelly Meatballs
Directions. Combine grape jelly, chili sauce, and cayenne pepper in a saucepan over medium-high heat; cook until warm, 5 to 10 minutes. Place meatballs in a slow cooker and top with grape jelly mixture. Cook on Low for 3 to 4 hours. My Hot Southern Mess.
Slow Cooker Grape Jelly Meatballs Sugar and Soul
Instructions: Put the frozen meatballs in the slow cooker. Add the grape jelly and chili sauce. Stir until the meatballs are coated in the grape and chili sauce mixture. Place the lid on the slow cooker. Cook on HIGH for 2.5-3 hours or LOW for 4-5 hours. Stirring occasionally so the meatballs won't burn on the edges.
Grape Jelly Meatballs (5minute Appetizer) Momsdish Grape jelly
1.25 pound frozen beef meatballs. 1/2 cup maple syrup. 12 oz chili sauce. 12 oz grape jelly. Place meatballs, maple syrup, chili sauce and jelly in your slow cooker. Stir to combine. Cook on High for 2 hours or Low for 3 hours. Serve warm. 3.9g 537.7mg.
Meatballs with grape jelly and chili sauce recipe Grape jelly
Step 1 - In a medium bowl, whisk together grape jelly, chili sauce, and cayenne pepper. Do your best to get the sauce smooth, but it's okay if you're having trouble breaking up the grape jelly; the heat from the slow cooker will melt them. Step 2 - Toss the frozen meatballs into a slow cooker, then drizzle the grape jelly sauce on top.
Grape Jelly Chili Sauce Meatballs I Heart Naptime
Spray inside of slow cooker with non stick cooking spray. Place frozen meatballs in crockpot. In a small bowl, combine chili sauce and grape jelly, and stir until well blended. Pour sauce over meatballs, and stir to coat completely. Place lid on slow cooker, and cook on high for 2-3 hours or on low for 4-6 hours, stirring occasionally.
Crock Pot Grape Jelly Meatballs Homemade Hooplah
Add the grape jelly, chili sauce, and cayenne pepper (optional) to the bottom of a slow cooker. Whisk to combine. Add about 50 meatballs and stir to coat the meatballs in the sauce. Cook. Cook the grape jelly meatballs on low for 5-6 hours or high for 2-3 hours. Serve!
Crockpot grape jelly & BBQ meatballsonly 3 ingredients! I Heart
Instructions. Add grape jelly, chili sauce and frozen meatballs to your crockpot and cook on low for 2 hours, stirring occasionally. Serve directly from your crockpot, set to warm. Offer toothpicks, a slotted spoon or tongs for serving.
Crockpot Meatballs with Grape Jelly and Chili Sauce
Then, pour the chili sauce and the grape jelly on top. Stir it up until all the meatballs are nicely coated in the sauce. 4. Put the lid on the slow cooker, set it to high, and let it cook for 2.5 to 3 hours. Or, you can put it on low heat for 4.5 to 5 hours. Give it a stir halfway through. Tips and Recipe Notes.
Grape Jelly Little Smokies The Magical Slow Cooker
Pour two cups of grape jelly and twelve ounces of chili sauce into the bottom of a large crock pot. Whisk the ingredients inside the crock pot until smooth. To help it mix a bit more easily, microwave the jelly before adding it to the crock pot. Allow the meatballs to cook on low heat for about 3 hours.
Slow Cooker Grape Jelly Meatballs Grape jelly meatballs, Crockpot
Add the frozen meatballs, grape jelly, barbecue sauce, and chili sauce into the base of the slow cooker. Mix until well combined. Cover and cook on low for 3-4 hours, stirring halfway through cooking. Keep covered and on the warm setting until ready to serve. Garnish with parsley or chives if desired.
Bbq meatballs crockpot grape jelly chili sauce Slow cooker meatballs
Instructions. Add the frozen meatballs, grape jelly, and chili sauce to a 3 quart or larger crockpot. Add the pineapple juice to the chili sauce container and shake to loosen up any remaining sauce then pour into the crockpot. Add in the light brown sugar and garlic paste and stir to combine. Cook on high for 2½ to 3 hours.