Croissant Breakfast Casserole Measuring Cups, Optional
Chop little smokies and mini croissants into bite-sized pieces Toss together chopped little smokies, chopped croissants and cheddar cheese. Pour into a lightly greased 9×13-inch pan. Whisk together milk, heavy cream, onion powder, dijon mustard and eggs. Pour over croissant mixture. Cover and refrigerate 8 hours. Preheat oven to 350ºF.
Recipe Little Smokies Casserole Besto Blog
Remove the casserole from the refrigerator and preheat the oven to 350F. Bake the casserole at 350F for 35-45 minutes until golden brown. While the casserole is baking, heat over medium heat the butter and 1 tablespoon of the reserved fat (from cooking the sausage) until melted. Add the flour and whisk until combined.
Easy Cheesy BBQ Little Smokies Casserole Sweet C's Designs Little
Cut each triangle lengthwise into 3 narrow triangles. Place one Lit'l Smokie sausage on the wider side of each triangle and roll them up. Arrange the rolled-up sausages in the prepared pan. Top the pigs in a blanket with shredded cheddar cheese. In a separate bowl, whisk together eggs, milk, salt, and pepper. Pour this mixture over the pigs.
BEST Sweet Breakfast Croissant Casserole (Make Ahead! + VIDEO)
Preheat oven to 350 degrees F. Spray a 13 x 9 inch baking dish with nonstick cooking spray. Unroll crescent rolls. Press into bottom of prepared baking dish forming a crust. Pinch the seams together. Sprinkle cheese, breakfast meats (and any other optional ingredients) over top the crescent roll crust. Beat eggs well.
Lil Smokies Spaghetti Lil smokies, Lil smokies recipes, Smokies recipe
Little Smokie Croissant Breakfast Casserole - Plain Chicken. Little Smokie Croissant Breakfast Casserole - Buttery croissants, cheddar cheese, little smokies, eggs and milk. This casserole is assembled the night before and refrigerated overnight. Perfect for an easy weekday breakfast or overnight guests. We like to have this for dinner too!
Sausage and Crescent Roll Casserole Recipe Breakfast recipes, Yummy
This crescent roll breakfast casserole can be prepared the night before and baked in the oven in the morning. Loaded with sausage, eggs, cheese, and buttery crescent rolls, this simple-to-make breakfast makes any day feel special! Prep Time: 15 mins. Cook Time: 45 mins. Total Time: 1 hr.
Pin on Appetizers
Instructions. Preheat your oven to 350 degrees. Slice your croissants in half. Next, grease a casserole dish and place the croissants in it. Toast the croissants at 350 degrees for about five minutes or until just slightly browned. Cover the croissants with Swiss cheese (be careful the pan may be hot from toasting).
Sweet Croissant Breakfast Casserole (makeahead) The Chunky Chef
Mix. Whisk together eggs, milk, cream, cheese, salt and pepper. Pour the croissant-sausage mixture into the baking dish. Spread evenly. Pour the egg-milk mixture over the croissant sausage mixture. Press the croissants gently. Cover with plastic wrap and refrigerate. Top casserole with cheese and bake until golden brown.
Little Smokie Croissant Breakfast Casserole Plain Chicken
Pour into a lightly greased 9×13-inch pan. Whisk together milk, heavy cream, onion powder, dijon mustard and eggs. Pour over croissant mixture. Cover and refrigerate 8 hours. Preheat oven to 350ºF. Uncover casserole. Bake 45 to 50 minutes or until golden brown. Let stand 10 minutes before serving.
Easy Cheesy BBQ Little Smokies Casserole main dishes maindishes
Preheat oven to 350 degrees. Grease a 8.5" x 8.5" casserole dish well. Add grands biscuits to dish and press to fill in. Bake for 10 minutes until biscuits are puffy but not browned. While biscuits are cooking, slice little smokies in half and add to a pan on the stovetop with BBQ sauce.
Little Smokie Croissant Breakfast Casserole Plain Chicken
Mix in the milk, almond extract, salt, orange juice, and orange zest until well combined. Using a wooden spoon, fold the croissants into the custard mixture until well coated. Let sit 5 minutes and gently stir again. Add 1/2 of the croissants to the baking dish. Top with 1/2 pint blueberries and 1/4 pint raspberries.
Mom! What's for dinner? Little Smokies Croissant Breakfast Casserole
Preheat the oven: Preheat the oven to 375ºF, and grease a 9×13 baking dish . Whisk the eggs: Whisk together the eggs, half-and-half, salt, and pepper. Add the croissants: Rip up the baked croissants, and add them to the egg mix. Add the veggies: Stir in the ham, spinach, onions, and half the cheese.
Croissant Breakfast Casserole with Jerky and Cheddar Recipe
Heat a skillet over medium heat. When hot, add bacon then cook until crispy, stirring often, about 4-5 minutes. Use a slotted spoon to transfer the bacon to the prepared dish. Sprinkle on cheese. Combine 1 cup of shredded Gruyere and ½ cup shredded Cheddar cheese in a small bowl.
Sweet Croissant Breakfast Casserole with Berries Recipe
Cover and refrigerate overnight. Let baking dish sit on counter while your oven preheats. Bake, covered, for 30 minutes, then uncover and bake another 15 minutes or so. While casserole is baking, combine powdered sugar, cream, and vanilla in a bowl and whisk to create the glaze. Drizzle over top of warm casserole when finished baking and enjoy.
Little Smokies Wrapped in Bacon
Toss together little Smokies, croissants and cheddar cheese. Pour into a lightly greased 9x13-inch pan. Whisk together milk, heavy cream, onion powder, Dijon mustard and eggs. Pour over croissant mixture. Cover and refrigerate 8 hours. Preheat oven to 350 degrees. Uncover casserole. Bake 45 to 50 minutes or until golden brown.
BEST Sweet Breakfast Croissant Casserole (Make Ahead! + VIDEO)
Add the butter and onions to the pan, continue to cook until the onions are tender, another 8 to 10 minutes. Remove from the heat. In a large mixing bowl, break the croissants into large, bite sized pieces. Add the sausage mix and the shredded cheese. Mix together until all the croissant pieces are well coated.
