Limoncello Martini Recipe Kitchen Swagger


Fresh Lemon Drop Martini & Limoncello Martini โ€” The 350 Degree Oven

Instructions. Pour a thin layer of sugar onto a small plate ( just larger than the rim of your martini glass.) I use a bread plate and about ยผ cup of sugar. Prepare martini glass by lightly rubbing the rim with the fleshy wet part of a cut lemon to dampen it, then dip the moistened rim of the glass into the sugar, gently shaking off any excess.


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Fill a cocktail shaker with ice. Add the limoncello, vodka, simple syrup and lemon juice (photos 1-3). Shake the cocktail to combine all the ingredients then pour into a martini glass. Tip: You might get small pieces of fresh lemon in your cocktail if you don't use a small strainer but that doesn't affect the taste.


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Step 2: Then add 1 1/2 ounces of vodka to the shaker. Step 3: Add 1 1/2 ounces of Limoncello to the shaker. Step 4: Then, add 1 ounce of lemon juice, and 1/2 ounce of simple syrup. Step 5: Cap the shaker and shake it vigorously for 15 seconds to chill the martini. Step 6: Pour the cocktail into a chilled martini glass.


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Step 1: Add ice to a cocktail shaker, followed by sugar, lemon juice, vodka, and Limoncello. Cover with the lid and shake vigorously. Step 2: Pour into a martini glass, add lemon peel or a dehydrated citrus slice and a few mint leaves as garnish. Cheers, my friends!


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Instructions. Shake: Fill a cocktail shaker with ice. Add vodka, limoncello, fresh lemon juice and simple syrup. Shake for 20-30 seconds, or until the shaker is frothy and ice cold. Strain: Strain into a martini or coupe glass and garnish with a lemon slice.


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Shake off excess. Add limoncello, vodka, fresh-squeezed lemon juice, and ice to a cocktail shaker. Shake vigorously for 10-15 seconds until the shaker becomes frosty and icy cold. Holding the shaker over the glass, strain to catch any ice as you pour the drink into a chilled coupe or martini glass.


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Recipe Variations. Limoncello Highball - Rather than serving this drink in a martini glass, use a highball glass (tall with straight sides) instead. Then fill it with ice and pour the drink over the ice and top it off with sparkling water, tonic water, or lemon-lime soda.


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Optional pre-step: Run a lemon slice around the rim of the glass and roll the rim in granulated sugar. Step 1: Add vodka, limoncello, and lemon juice to a cocktail shaker. Step 2: Add ice and shake until well chilled. Step 3: Strain into a martini glass or coupe glass . Step 4: Garnish with a lemon twist.


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Instructions. Juice half of a lemon on a plate and put a tablespoon of sugar on another plate. Dip the rim of martini glasses in lemon juice. Then dip the glasses in sugar. Set aside. Combine limoncello, sugar, vodka, triple sec, lemon sugar, and ice in a large cocktail shaker.


Lemon Drop Martini (with Limoncello) Foodology Geek

Instructions. Fill a cocktail shaker with ice. Pour the limoncello, vodka, orange liqueur, simple syrup and freshly squeezed lemon juice into the shaker. Shake vigorously until combined and cooled then pour into a cocktail glass. Top with a splash of soda water. Serve garnished with lemon peel and basil leaf.


Lemon Drop Martini Easy Refreshing Martini With Only 4 Ingredients

Instructions. Juice half of a lemon in a citrus juicer and dip the rim of martini glasses in the juice and then immediately dip into sugar that is spread out on a small plate. Set aside. In a large cocktail shaker, combine ice, vodka, limoncello, triple sec, sugar, and lemon juice. Shake till completely combined and sugar dissolved.


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Instructions. Add limoncello, vodka, lemon juice, and simple syrup to a cocktail shaker filled partway with ice. Shake until well-chilled, about 15 seconds. Double strain with a Hawthrone and mesh strainer into a chilled martini glass. Optionally, garnish with a lemon wheel.


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How to make a lemon drop martini with limoncello. Add your limoncello, vodka, triple sec, and fresh lemon juice in a cocktail shaker. Add fresh ice and shake until the cocktail shaker is frosted. Strain into a chilled martini glass and enjoy!


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Put sugar on a salad plate and push it to near the edges. Then, cut a lemon wedge and moisten the rim of the cocktail glass with the lemon wedge. Then, immediately dip the glass into the sugar and fill it with the drink. Look at this martini!


Fresh Strawberry Lemon Drop Martini Christina's Cucina

6. Amalfi Martini. While the name may sound fancy, this martini couldn't be easier to make. Fill a cocktail shaker with gin, limoncello, lemon juice, and shake. The reason for the name is all about the lemon. Amalfi is a lemon variety that comes straight from the Amalfi coast of Italy.


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Instructions. Chill your martini glasses in the freezer for 5 to 10 minutes. Remove them right before you are ready to pour your cocktails and rim with superfine lemon sugar. Add crushed ice to your cocktail shaker. Add the vodka, limoncello, Cointreau, and the lemon juice to the shaker.