Slow Cooker Chicken à la King Recipe

Pin by Yvonne Handy on Retro Food Retro recipes, Vintage recipes, Recipes

Directions: Bake the pie crust according to package instructions. In a large pan over medium heat, melt the butter. Stir in the flour, salt and pepper & whisk until the lumps disappear. Slowly add the milk and bring to a low boil, stirring constantly, until liquid thickens; about 2 minutes. Reduce heat and add the remaining ingredients.

Chicken a la King Recipe

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Turkey a la King RecipesNow!

Ham a la King. recipe by Real Mom Kitchen. 450 calories 14 ingredients 6 servings 8. Click to save recipe for later! Related categories: Main Dishes Baking Boiling Sesame-free Egg-free-- Advertisement. Content continues below --Ingredients. 10 ozs shells frozen puff pastry.

How to make Ham A la King Recipe YouTube

Ham A La King is a classic comfort food dish made with diced ham, mushrooms, and bell peppers in a creamy sauce. This hearty and flavorful dish is perfect for using up leftover ham and can be served over rice, pasta, or toasted bread. It's a great option for a quick and satisfying weeknight dinner. 4.5 13 Rating - Rate Non Veg diet 25mins total

Slow Cooker Chicken à la King Recipe

Ingredients 2 pkg 10 oz each frozen puff pastry shells ** see note ¼ cup butter ¼ cup all-purpose flour 1 tsp chicken bouillon granules or Better Than Boullion this is what I used

Ham a la King with Peas Recipe Taste of Home

Ham a la King Ingredients 1 cup finely chopped green pepper 2 tablespoons butter or margarine 2 tablespoons flour 2 cans (4 ounces each) sliced mushrooms Milk 1/2 cup heavy cream 2 egg yolks, slightly beaten 2 cups Chicagoland Ham, in thin strips 1 jar (4 ounces) pimientos, well drained and cut in small pieces 1 teaspoon lemon juice

Easy Ham a la King Recipe Allrecipes

A great recipe for leftover ham. Serve it over buttered toast or leftover mashed potatoes for a quick and easy meal. Ingredients: ['butter', 'onions', 'celery', 'flour', 'milk', 'cooked ham', 'worcestershire sauce', 'prepared mustard', 'peas', 'pimientos', 'salt and pepper'] Quantity of Ingredients: ["1/4 cup butter","2 tablespoons grated.

Ham a La King Recipe

Stir in peas, ham, mustard and salt; heat through. Gently stir in eggs; set aside. For sauce, melt the butter in a saucepan. Add flour, salt and pepper, stir to make a smooth paste. Add the milk all at once; cook and stir until thickened and bubbly. Cook and stir 1 minute more. Add ham mixture and heat through.

Chicken à la King Kitchn

DIRECTIONS Melt butter or margarine in saucepan. Add green pepper and mushrooms; cook over low heat until pepper is tender. Add flour and salt; stir to smooth paste. Add milk; cook, stirring.

Easy Chicken A la King Recipe Bowl Me Over

In a large sauté pan melt the butter on medium heat. Add the onion and carrot and cook until the carrot is slightly soft ( approximately 5- 10 minute). Add the garlic and 1 tsp of salt and pepper each, and cook for about 2 minutes. Sprinkle in the flour and stir to combine until all the raw flour is incorporated.

Ham a la King The Plaza Catering

Melt butter in a heavy saucepan, sauté onion and celery over medium heat for 5 minutes. Add the flour and stir until incorporated. Slowly add the milk stirring constantly until smooth and thickened, add more milk if the sauce becomes too thick. Add remaining ingredients and cook over low heat, stirring frequently until heated through.

Easy Chicken a la King Recipe The Kitchen Wife

Melt butter in a saucepan over low heat. add and blend in flour, salt and mustard. Slowly add milk, while stirring. Cook until sauce is thickened. Add green peppers, mushrooms, ham, eggs and pimento; pour into patty shells. Serves 6 Preparation time: 30 Min Approximate calories per serving: 480 Suggested Menu Ham à la King Potato Chops

Classic Chicken a la King

1-1/2 cups milk 3 slices process American cheese 1 teaspoon Worcestershire sauce 1 teaspoon prepared mustard 2 cups cubed fully cooked ham 1/2 cup frozen peas, thawed, optional 1 can (2-1/4 ounces) sliced ripe olives, drained 2 tablespoons diced pimientos 2 tablespoons minced fresh parsley Directions

Turkey a la King Recipe (with Leftovers) Hostess At Heart

Cook celery and onion in the melted fat until tender. Add seasonings and flour. Gradually add milk. Cook, stirring, constantly until thickened. Add ham and Worcestershire sauce. Cut 3 egg slices for garnish. Chop remaining eggs. Fold into ham mixture.

Classic Roast Turkey (or Chicken) a la King Wildflour's Cottage Kitchen

Ingredients 1 to 2 tablespoons chopped onion 1/4 cup celery, chopped Butter or nonstick spray 2 cups cooked ham, chopped 1 can cream of mushroom soup 1/2 cup milk Biscuits, cornbread, or English muffins Cheese, shredded (optional) Instructions Melt butte. Sauté onion and celery until tender. Add ham, soup, and milk.

Turkey à la King Recipe Andrew Zimmern Food & Wine

How To Make ham it up a la king by freda. 1. Bake Your Biscuits, Your Mashed potatoes or cooked Rice and Keep Hot, set aside. 2. Heat together, Chopped Ham, Cheese Sauce, and vegies, over Med High heat. 3. Serve Piping Hot, over Hot Baked Biscuits. or.