33 Best Side Dishes for Chicken

Here are 17 side dishes that go well with chicken souvlaki: 1. Garlic Bread. Garlic bread is easy, it tastes great, and it goes with just about anything. Garlic bread is a great side because it has a ton of flavor and texture.

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Heat oven and season the chicken. Preheat the oven to 375°F. Arrange a rack right in the middle. Season the chicken with kosher salt on all sides. Tip: for best flavor, make sure to lift up the chicken skins and season underneath. Arrange potatoes and onions in baking dish. Slice the potatoes and onions into wedges.

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It's the perfect side dish for any grilled or roasted meat or fish. 17. Parmesan Lemon Orzo. Orzo is tiny, rice-shaped pasta that takes just minutes to cook. In this dish, it's flavored with butter, garlic, lemon, and parmesan cheese. It takes just 20 minutes to make, so add it to your list of easy weeknight dishes!

Greek Chicken {with EASY side dish ideas} Chelsea's Messy Apron

12. Tzatziki. Tzatziki is a creamy, dreamy cucumber dip that's loaded with garlic flavor. You can use tzatziki in a variety of ways, from accompanying chips and pita bread to dressing grilled meats and vegetables. 13. Roasted Greek Potatoes. Roasted potatoes are flavored with lemon, fresh garlic, and parmesan cheese.

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8 - Parmesan Roasted Brussel Sprouts. Brussel sprouts are another great side dish for Greek chicken because they complement the saltiness of the meal. They do take a little bit of time to prepare, but they are worth it. Start by removing any yellow or brown leaves from your Brussel sprouts before cutting them in half.

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Prepare your Greek chicken according to your favorite recipe. In the meantime, choose one of the following sides to serve alongside it. Side dishes include: sourdough pita bread, greek quinoa salad, spanakorizo, spinach and feta stuffed peppers, lemon potato salad, greek zucchini balls, grilled asparagus, baked eggplant fries, greek roasted.

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Lentils and rice is a hearty, wholesome side that pairs beautifully with Mediterranean chicken. The lentils add a depth of flavor and texture, while the rice provides a comforting, familiar base. Season with a blend of Mediterranean spices for an extra flavor kick. 8. Greek Salad. A classic Greek salad is a refreshing and healthy side dish option.

This Greek Orzo with Lemon and Herbs makes the best side dish for fish

19. One-Skillet Greek Chicken and Orzo With Tomatoes, Feta, and Tzatziki. This one-skillet meal combines lean chicken, peppers, olives, and juicy, garlicky tomatoes. Top it off with some zingy feta and tzatziki sauce for extra flair. It takes a mere 35 minutes to pull together, and clean-up is a breeze.

This Greek Orzo with Lemon and Herbs makes the best side dish for fish

Grilled Corn On The Cob. Grilled corn on the cob is a great side dish for Greek chicken. Corn on the cob pairs well with grilled chicken because it is light and nutritious. Additionally, grilled corn on the cob is a good source of fiber and antioxidants. It is also low in calories and fat.

Greek Chicken {with EASY side dish ideas} Chelsea's Messy Apron

2. Mashed Sweet Potatoes. Mashed sweet potatoes are a great addition to your Greek chicken meal. The natural sweetness of the potatoes contrasts with the savory chicken, creating a delightful balance of flavors. Add a pinch of cinnamon for a subtle warmth that echoes the flavors of Greece. 3. Tzatziki.

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2. Greek Salad (Horiatiki Salata) 3. Halloumi Fries. 1. Greek Lemon Potatoes. If there's one Greek side dish that goes with almost any main meal you can think of, Greek food or otherwise, it's classic Greek potatoes! This version is pretty famous, with hundreds of 5 star reviews.

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When it comes to serving Greek chicken, finding the perfect accompaniment can elevate the flavors and create a well-rounded meal. The succulent and aromatic Greek chicken, with its combination of Mediterranean herbs and spices, offers a tantalizing taste experience that demands equally delicious and complementary side dishes.

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Instructions. Preheat the oven to 425°F. Place the chopped vegetables and lemon slices in the bottom of a 9 x 13″ baking dish and mix with 1 tablespoon olive oil, ¼ teaspoon salt, and fresh ground black pepper. Crumble the feta cheese into rough chunks and add it to the pan, tossing gently to combine.

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Saganaki (Fried Cheese): This dish is made with feta cheese that's fried until golden brown. It's a delicious and unique side dish that's perfect for a party. Get the RECIPE from Salt & Lavender. Melitzanosalata (Eggplant Salad): This creamy salad is made with roasted eggplant, garlic, lemon juice, and olive oil.

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22. Quinoa Salad. Quinoa salad is a great side dish to serve with Greek chicken. It's got lots of flavor and texture, and it's very easy to make. You can also make it with ingredients that are common in Greek cooking, like feta cheese, olives, and cucumber. Here are some tips for making quinoa salad: 1.

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In a medium mixing bowl, add ¼ cup of fresh lemon juice, 1-2 teaspoons of dried oregano, 1 minced garlic clove, and ¾ teaspoon each of salt and pepper. Whisk vigorously to combine. While whisking, drizzle in ¾ cup of extra virgin olive oil. Keep whisking until the oil is emulsified, then set aside.