Frankenstein Halloween Pretzels easy Halloween treat!


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Frankenstein Pretzels: Dip in melted green chocolate and add 2 eyes near, but not all the way at the top. Let it set, then dip top in chocolate for hair, and pipe on a mouth below the eyes. Witch Fingers: Dip the pretzel rods in green candy melts. Place a slivered almond at the top to look like a fingernail.


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Instructions. Arrange sets of 5 Pretzel Dipping Sticks on a parchment paper-lined baking sheet. To melt candy melts, heat on high power in the microwave for 15-30 second increments, stirring after each until melted. Pour melted green candy melts into a tall glass or mug.


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Place on a silicone baking mat to let the coating chocolate harden a bit. While it is hardening, add a slivered almond to the top to create a fingernail. Once the coating hardens almost all the way, all you need to do is add some knuckles. Look at your own fingers and decide where the lines will go. It takes around 3 for each knuckle.


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Frankenstein Pretzel Rods. Prep: 45 minutes. Yields: 10-12 Pretzels. Ingredients. 10-12 Pretzel Rods. 1-1/2 c. Green candy melts, reserve about 1/8 cup for later. 1 tsp- 1 Tbs. paramount crystals (optional, but ideal) ½ c. Brown candy melts or chocolate chips. Candy eyes - You can get these from Amazon.


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Instructions. Melt your chocolate. I recommend either microwaving half the candy melts at time in 30 second intervals with stirring in between or using a double boiler on the stove. Dip the pretzel rods into the chocolate and lie on a parchment paper lined cookie sheet. Add a slice of pistachio to each as a fingernail.


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Place a piece of the pretzel stick to each side of the pretzel to create Frankenstein's bolts. Place the candy melts in the fridge to chill to set for about 30 minutes before moving on to the next step. After the green chocolate has set on the pretzels, place the melting wafers in a microwave safe bowl.


Frankenstein Halloween Pretzels easy Halloween treat!

"Easy halloween frankenstein pretzels using candy melts, pretzels, and a few simple ingredients! Kids can definitely help with this easy to make halloween treat! This is an explosion of halloween cuteness! After I started brainstorming ideas for these chocolate candy corn pretzels, I knew there must be more things you can make with pretzels and candy melts. Thank goodness for the creator.


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Instructions. Preheat oven to 175 degrees. Layout pretzels on a baking sheet, unwrap Rolo candies and place on top of the pretzels. Place in oven and bake for 3-5 minutes, until chocolate is soft. Do not over bake these, because when the chocolate hardens they will get a white outer edge if you bake them too long.


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Frankenstein Pretzel Rods Recipe. Ingredients. 10-12 Pretzel Rods; 1-1/2 c. Green candy melts, reserve about 1/8 cup for later; 1 tsp- 1 Tbs. paramount crystals (optional, but ideal) ½ c. Brown candy melts or chocolate chips; Candy eyes - Amazon, Michaels, Walmart, most grocery stores in the baking aisle; Prep: 45 minutes. Yields: 10-12 Pretzels


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If you want your Frankenstein Halloween pretzel rods to set faster, you can place the tray into the fridge for about 20-30 minutes to set faster. Once the pretzel rods are set with the green candy coating, melt candy melts or chocolate using the same process. Be sure to add the paramount crystals as you did before as well.


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These Frankenstein Pretzels Are Better Than Any Halloween Candy. It's alive. Aliiiiive! By Lauren Miyashiro Published: Oct 12, 2017. An empty.


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Line a baking sheet with parchment paper. Place the chocolate melts in a microwave-safe bowl and microwave at half power for 1 minute. Remove and stir in the coconut oil. If more time is needed, microwave for 15-seconds, stirring after every 15 seconds.


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Step 2 Stir coconut oil into melted white chocolate, then add a few drops of green food coloring to the mixture and whisk to combine. Step 3 Line a small baking sheet with parchment paper.


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Instructions. Line a baking sheet with parchment paper. Place the white chocolate chips in a microwave-safe bowl and microwave on high, stirring in 30-second intervals, until melted, 2 to 2 1/2 minutes total. Stir in the red and green food coloring, if using, to dye the white chocolate dark green.


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Get the full recipe here: http://www.delish.com/cooking/recipe-ideas/recipes/a55254/frankestein-pretzels-recipe/INGREDIENTS24 square pretzels1/2 c. creamy pe.


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Stir occasionally until melted. Place a baking sheet lined with a silicone baking mat or wax paper near your work area. Place one waffle pretzel in the melted chocolate at a time, using a fork to fish the pretzel out of the chocolate, taping the fork against the side of the pot to remove excess chocolate.