Feisty Feta French Fries A Staple Dish With A Greek Twist
Directions. Pulse feta cheese in a food processor just enough to get uniformly small crumbles; transfer to a bowl. Purée red peppers, pepperoncini, and cayenne pepper in the food processor until smooth. Add pepper purée to feta. Add ricotta cheese and lemon juice to feta-pepper purée mixture; mix until dip is uniform in texture and color.
Grecian Delight Feisty Feta Spread 3.75 lb. 2/Case
Add a few teaspoons of water to the grill and cover with a dome for 15 seconds to melt the cheese. Meanwhile, heat the remaining half tablespoon of olive oil on the flattop grill. Place the bun, cut sides down, on the grill to toast. To build the burger, place the butter lettuce on the bottom bun followed by the tomato, onion and pickle slices.
Opaa Feisty Feta Dip Grecian Delight Kronos Foods
Instructions. In a small food processor, combine all ingredients and process until smooth. Add more olive oil, a little at a time, as needed to produce a smooth and creamy textured dip. Serve immediately or place covered in the refrigerator for at least one hour to allow flavors to develop.
Pin on Lips to Hips
2 tablespoons GDF Feisty Feta spread. Bake or fry your French fries as per the cooking directions. Just prior to being cooked all the way through, remove and place into an oven safe plate or bowl. Top them with the Feisty Feta cheese spread and bake until gooey and hot. As an option, feel free to top with your favorite protein or vegetables.
Feisty Feta Burger With Sysco Simply Plant Based Meatless Burger Patty
Set up a large food processor with the blade attachment. Make the dip: Crumble 10 ounces of feta cheese into the food processor. Add the chili pepper and its seeds, roasted peppers, and garlic. Add 1 tablespoon of red wine vinegar. Close the lid and blend until the ingredients are broken down a bit.
Feisty GreekStyle Feta Dip The Sassy Foodie
Grecian Delight's signature Feisty Feta spread is a perfect mixture of crumbled Feta cheese blended with tomatoes, green onions and spices to give your mouth the ultimate taste sensation. Perfect as a dip or spread with Mediterranean Pita Chips, crackers or pita folds. Use as a sandwich spread on beef or chicken gyros to add a feisty flare to.
Feisty Feta Chicken Pasta Oldways
In a small food processor or blender, process the feta cheese, sour cream, olive oil and green onion until well blended and very smooth. Add seasonings; blend. Add garlic powder, oregano and cayenne pepper; blend. Season to taste with kosher salt (may not need any). Add more sour cream or olive oil to taste, as needed.
Opaa Feisty Feta Dip Grecian Delight Kronos Foods
Step One: Place the parsley, lemon juice and zest, olive oil, garlic, and jalapeño in the base of a food processor. Pulse the ingredients together until smooth. Season with salt and pepper then pour the mixture into a bowl and set aside. Do not rinse or wash the food processor (yet)!
Grecian Delight
directions. Puree everything in a food processor. Option: Add 1 tablespoon jalapeno, finely chopped. (I like to roast a jalapeno along with the red peppers!) Option: Add 1 tablespoon sun-dried tomato, finely chopped. Option: Add 1 green onion, finely sliced. Option: Add 1 teaspoon balsamic vinegar.
The “I can’t believe it’s not Buddha” dinner Feisty feta dip and
Step #1: Roughly break up the cheese into chunks and place in the bowl of a food processor or blender. Step #2: Add the roasted red peppers, salt, and red pepper flakes then pulse the processor a few times. While continuing to pulse, drizzle in the olive oil.
Feisty Feta Dip Scrambled and Spiced Fire Feta Recipe, Spicy Feta Dip
Ingredients. Scale. 10 ounces feta. 2 medium roasted red peppers*. 2 tablespoons olive oil. 1 tablespoon red wine vinegar. 1 small clove garlic. 1/4 teaspoon crushed red pepper flakes (or more, to taste) optional garnishes: extra crumbled feta, extra crushed red pepper flakes, dried oregano, and/or Kalamata olives.
Feisty Feta and Avocado Sysco Simply Burger Simply burgers, Burger
In a small bowl, combine ½ cup extra virgin olive oil with the jalapeño, dry chiles, oregano, parsley and lemon zest. Pour the olive oil mixture over the feta. If needed, pour more olive oil to cover the feta by at least ½ inch. For best flavor, cover the lid tightly and store in the fridge for 1 day before using.
Feisty Feta Dip Scrambled and Spiced
Instructions. Preheat oven to 400 degrees. Chop the top off the garlic bulb and drizzle it with a teaspoon of olive oil. Wrap it in foil and roast for 25-30 minutes, or until garlic is golden in color. At the same time, brush the jalapenos with olive oil and sprinkle with salt and pepper.
Grecian Delight Feisty Feta Cheese Spread, 0 .5 Gallon 2 per case
Cook pasta according to package directions. Before draining the pasta, reserve ½ cup of the cooking liquid. While the pasta is cooking, heat the olive oil in a large skillet over medium heat. Add the yellow onion, garlic, diced tomatoes, sun-dried tomatoes with a pinch of salt cook for about 7 minutes, until fragrant and soft. Add the cooked chicken and cook for 1-2 minutes.
Feisty GreekStyle Feta Dip The Sassy Foodie
Combine everything except the olive oil in the bowl of a food processor. Pulse a few times until ingredients are well combined. With the food processor on, drizzle in the olive oil until dip reaches desired consistency. To serve warm, spoon into a microwave safe bowl. Cover and microwave on high for 30-60 seconds, or until warmed through.
Whipped Garlic Feta Dip The Cozy Cook
Instructions. Mash the feta with the yogurt until you have a paste ( it will be a bit grainy). Add the olive oil and vinegar and mix well. In a food processor mince the hot pepper (without the seeds), add to the feta mixture and blend well. Let it sit in the refrigerator for about an hour before serving.