Puff pastry christmas trees Fabulous little nibbles
Unwrap Laughing Cow cheese wedges, slice a brie wheel into wedges, slice white cheese into wedges, etc. Fill a shallow bowl or plate with seasonings and herbs. Press a cheese wedge down into the herbs to coat one side. Flip over and insert one half of a pretzel stick. Serve immediately.
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Cut the layered crust longitudinally into eight equal strips. Accordion-fold each strip, decreasing the size of each fold to form a tree shape. Insert a 6-inch skewer along the length of each tree. Arrange the trees on a baking sheet and bake for 16 minutes. While baking, melt the butter and mix in the minced garlic and Dan-O's Cheesoning.
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Step 4 - Cut out a star from felt to stick to the top of the tree using glue. You can also use colorful scrapbook paper, construction paper or a star sticker. Step 5 - Form a loop using a 2 inch piece of cord and glue it to the back of the tree so you can hang your completed popsicle stick Christmas craft.
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Fold the pastry in half. Step 5. Slice the pastry vertically into strips. Step 6. Fold each pastry strip to form the shape of the tree and place it on a skewer. Step 7. Transfer the trees to the baking tray covered with parchment paper and bake at 180ยฐC/360ยฐF for 15 minutes until they are golden brown. Step 8.
DIY Christmas Tree Ornaments to Make With Your Kids
Line a baking sheet with parchment paper. Add the chocolate to a microwave-safe bowl. Microwave on high in 30-second increments until smooth, stirring in between every 30 seconds. Arrange the pretzel stick on the prepared baking sheet. Drizzle the melted chocolate over the pretzel sticks in the shape of a tree. Decorate with holiday sprinkles.
Simple Craft for Kids Popsicle Stick Christmas Trees Make and Takes
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Step 3: Place skewers on a baking pan and brush it lightly with an egg yolk. Bake for 15 min at 200C or 390F. Savoury Puff Pastry Trees on a Stick : Puff pastry trees are perfect as a Christmas party finger-foods. They take minutes to assemble, can be made in advance and baked later in the day. They can be altered to suit everyone's tastes and.
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On each cut use the branch that you cut prior as a template and cut the next stick slightly smaller. Next to the saw, a safe distance, start to assemble your tree and see it take shape. Be very careful with the saw as your branches get shorter. As my branches got shorter I choose to go thinner with the branch.
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Leave about 3/4 to 1 inch at the top of the skewer. Loosen the folds of the tree to allow the puff pastry room to expand while baking. Place each tree on a baking sheet in the refrigerator after making each one so the dough doesn't get too warm. Repeat the procedure with the remaining pastry sheet and cookie butter.
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Step 3: Continue to wrap your yarn making a Christmas tree. Now wrap your yarn multiple times around areas closer to the bottom of the tree. I wrapped yarn twice around the middle of the stick, and three to four times around the bottom of the tree. Cut off the end of your yarn. Tuck the yarn underneath another piece of yarn.
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Make 4 long cuts creating 5 long strips. Prepare two baking sheets lined with a foil of parchment paper. Gently fold the pizza strip on itself in a zig-zag movement. Create a short fold, then a long one, followed by a medium and a short at the end. Take a skewer and insert it in the center of the folded pizza.
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Place a long skewer in the center from the base to the top of the tree. Place the trees on the prepared baking sheet. Once all 10 strips have been made, sprinkle with the sugar mixture. Bake for approximately 10-15 minutes or until golden. Remove from the pan to a wire rack to cool completely.
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Print out the template and cut out the tree shape. Trace around the tree onto two pieces of fabric with wrong sides together using a tracing pen or light pencil. Sew on the traced lines leaving two inches at the bottom open. Cut out the tree about 1/4 inch from the stitches. Stuff the tree with fiberfill.