Learn how to make this easy Baked Brie wrapped in phyllo dough with jam


Strawberry Baked Brie Recipe Easy Spring Appetizer

Step # 1: Prepare the brie. Preheat oven to 350°F. Place the brie wheel on a small cast iron skillet or a parchment lined baking sheet. Cut a circle on the top of the brie, creating a small pocket. Remove the top of the pocket and spread half the apricot jam into pocket.


Baked brie with cranberry sauce Family Food on the Table My Recipe

INSTRUCTIONS. Pre Grease Pan. Put Pie Crust in pan. Put Raspberry Jam on pie crust. Put Brie on top. then more jam on the Brie. PULL pie crust UP OVER the brie. Wet fingers and press the pie crust to close it up. Bake 20-25 minutes at 350 degrees.


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Add the brie wheel on top of the pie crust, then add jam and toasted pecans. Use the plastic wrap from the store bought pie crust to shape the crust over the brie. Use the plastic wrap from the store bought pie crust to shape the crust over the brie. Let it rest for at least 15 minutes, then slice and enjoy!


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Step 2: Make an egg wash with 1 egg whisked together with a teaspoon of water (or milk) until combined. Use a pastry brush to glaze the pie dough with the egg wash. Bake 20 to 25 minutes until golden brown. Transfer to a serving dish and top with the cranberry sauce.


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Microwave for 30 seconds to soften. In a small bowl, combine the sliced dried figs with the nuts. Add half of the fig jam and mix well to coat the nut mixture. Place the round of brie in a small cast iron skillet or oven-safe dish. Using a small knife, coat the brie with the remainder of the jam or honey. Top the brie with the fig and nut mixture.


CrescentWrapped Brie recipe from

Use the plastic wrap to fold the dough up and over one side of the brie wheel. Step 2. Fold the next section of pie crust over the brie. Steps 3-5. Repeat the folding process three more times, you should have five flat sides now and one unfolded "flap" of dough (see step 5). Step 6.


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Remove the rind from the cheese, and then cut the brie into 24 small pieces. Place a chunk of brie inside each pie crust cup. Bake for 10 minutes, until the cheese has gotten soft and the crust is slightly browned. Remove from the oven and allow the brie bites to cool slightly. Use a 1/2 teaspoon to spoon a small amount of blackberry jam onto.


Learn how to make this easy Baked Brie wrapped in phyllo dough with jam

Preheat oven to 180°C/350°F (all oven types). Unwrap brie and place in a small, shallow ovenproof dish slightly larger than the brie (to be used for serving) OR a piece of crumbled baking / parchment paper (for transference). (Note 2) Oven: Bake for 15 to 20 minutes (for 250g/80z), or until melted through.


Easy Baked Brie recipe w/cranberries & pecans (no pastry!) Garnish

Bhofack2/Getty . This recipe from Pollitt places a dollop of jam such as fig, apricot, raspberry or cranberry under the crust before baking, then finishes with another dollop once it's out of the.


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Preheat oven to 400 degrees F. Line a baking sheet with parchment paper and set the thawed puff pastry sheet on top, laid out in a rectangle. Toast the pecans in melted butter and season with cinnamon. Immediately pour pecans into a small bowl. Add the brown sugar and stir until combined.


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Having grown up in a Middle Eastern influenced kitchen, we fast learned that everything is better wrapped inside phyllo dough. Lightly brush a little melted butter or some olive oil between a few layers of phyllo dough, set a disk of brie inside, wrap it up like a present, brush again with butter or oil and bake.


Cranberry Brie Puff Pastry Bites The Suburban Soapbox

In a saucepan, melt the butter over medium heat. Saute the pecans in the butter until golden brown, approximately 5 minutes. Add the cinnamon and stir until pecans are coated well. Place the pecan mixture on top of the Brie and sprinkle the brown sugar over the mixture. Lay the puff pastry out on a flat surface.


Brie Bites {Easy Puff Pastry Appetizer}

Place the dough circles in the prepared muffin cups, gently pressing on the bottom and sides. Prick the dough with a fork. Bake until lightly browned, 5 to 7 minutes. Remove from the oven. Add 1 teaspoon cranberry sauce to each cup, then top with a piece of Brie. Return to the oven and bake until the sauce is hot and the cheese has melted.


Holiday Appetizer Recipe Baked Brie with Cranberry Sauce Recipe

Preheat the oven to 400F for 10 minutes before placing it in the microwave. Remove and discard any loose plastic wrap that you may have left on the ground. Place brie in the center rack of the oven and bake for about 20 minutes, directly in the bowl. For 40-45 minutes, toast the cake.


Baked Brie in a Sourdough Bread Bowl Recipe Recipes, Appetizers for

2. If using crescent rolls: Unroll dough; separate crosswise into 2 sections. Pat dough and firmly press perforations to seal, forming 2 squares. If using dough sheet: Unroll dough; cut crosswise into 2 rectangles. Pat dough to form 2 squares. 3. Place 1 square on ungreased cookie sheet. Place cheese on center of dough.


Baked Brie Bites on a platter appetizers Brie bites

Directions. Preheat the oven to 400°F. Line a baking sheet with parchment paper. Lay the pie crust on the baking sheet. Place the Brie in the center of the pie crust. Drizzle with honey and sprinkle with chopped walnuts, if desired. View 4 More Steps Discover more recipes from Yummly.