Candied Bourbon Bacon Recipe Cooking with Julie


Sweet Bourbon Bacon Bon Aippetit

Add onion and garlic, cooking until soft and tender, about 3-5 minutes. Add cider vinegar, brown sugar, bourbon, water, cayenne, and black pepper. Stir to combine. Bring to a boil, then simmer, stirring occasionally, until liquid is mostly cooked off, about 10-15 minutes. Mixture will be thick and syrupy.


Bourbon Bacon Brittle What Molly Made

Why Bourbon? I say why not Bourbon?!! The hard part is waiting a week; turning it each day to make sure that the brine covers all of the meat. You smoke it or bake it at a low heat for a couple of hours and after that it's ready for real cooking.


Maple Bourbon Candied Bacon Cooks Well With Others

Not just bacon, but candied bacon. How to make Bourbon Bacon Brittle: This sweet recipe is super simple, but it is a two step process. The first step is to make the candied bacon and the second step is to make the brittle.


Bourbon Bacon Jam Frugal Hausfrau

Place brown sugar, bourbon, and crushed red pepper flakes in a small mixing bowl and microwave for 30 - 45 seconds. This will make the glaze a brush-able consistency, although the brown sugar will not fully dissolve and will remain grainy, which is OK. Brush the tops of the bacon and bake for 15 minutes. Flip the bacon and brush the other.


Bacon and Bourbon Fest Offers Flash Sale

. Traeger Bourbon Candied Bacon is just as gorgeous as it is delicious! Remove the bacon and place in a single layer until it cools. It hardens as the sugar comes to room temperature, and you don't want them to stick together. Store the bacon in a sealed container in the fridge. It most likely will not last long!


Cheeseburgers with Bourbon Bacon Jam The Chunky Chef

Bourbon Candied Bacon is an irresistible appetizer for any party. Everyone loves the combination of sweet and salty together. Then throw in bacon with a little bourbon, well at that point, it's all over. You'll definitely want to make at least a double batch. These little gooey, crispy jewels go like hotcakes.


KENTUCKY BOURBON BACON BBQ SAUCE 14.5oz Scorched Lizard Sauces

Jump to Recipe Print Recipe Just say those words again… Maple Bourbon Candied Bacon.now pinch yourself. It's real, this recipe is really a thing! I think the secret to making a candied bacon recipe is to get it sliced thick from the deli so it's all the same thickness.


Bourbon Bacon Jam What Molly Made

Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper. Combine the honey and bourbon in a small saucepan and bring to a boil over high heat. Remove from heat and let cool.


Easy Bourbon Bacon Brittle A Brittle Recipe With Bourbon

Ingredients While this is a complex jam in terms of flavor, the ingredients are really very simple. Bacon - Because this is a bacon forward dish, cheese a good quality, center-cut bacon. Picking an applewood smoked versus peppered or even jalapeno flavor, will also impact the overall flavor profile.


Texas Best Bacon Bourbon BBQ Sauce

Home-Cured Bourbon Bacon By Traeger Kitchen 3.5 (12) This recipe will cure all of your bacon cravings once and for all. Next time you need to wrap something in savory bacon, you'll want the homemade stuff on hand. Prep Time 30 Min Cook Time 6 Hr Pellets Cherry Ingredients This recipe serves: 8 Units of Measurement: Imperial Metric main Steps 1


Lick My Spoon BaconInfused Bourbon

Bacon-infused bourbon tastes exactly like what you'd expect. Bacon that's slowly cooked to smoky loveliness and then dropped in your favorite bourbon. Sip it neat or use it to doctor up your favorite drinks. David Leite PIN Print Course Drinks Cuisine American Servings 26 (1-oz) servings Calories 70 kcal


Bourbon Bacon Brittle What Molly Made

Preheat oven to 350 degrees F. Line a large rimmed baking sheet with parchment paper. Lay the slices of bacon down on the baking sheet, as many as will fit. Using a pastry brush, brush the bourbon evenly over the slices of bacon. Sprinkle the brown sugar evenly over the bacon. Bake for 25 to 30 minutes, or until the bacon is dark brown and crispy.


Bourbon Bacon Brittle What Molly Made

How to Make Candied Bacon on a Stick The Brown Sugar Bourbon Glaze First, soak the wooden skewers in a large baking dish with one inch of water if using wooden skewers. Combine the brown sugar, maple syrup, bourbon, and ketchup in a small saucepan. Bring the brown sugar bourbon glaze to a low simmer over low heat.


Bourbon Maple Bacon aka Bacon Crack

Directions Remove 1/4 cup bourbon from bottle. Pour warm bacon grease into bottle. Cover and let stand 4 hours, shaking bottle occasionally. Chill 3 to 7 days. Pour bourbon through a wire-mesh strainer lined with a coffee filter into a bowl; discard filter. Clean bottle.


Bourbon Bacon Brittle Recipe

on Dec 10, 2015, Updated Mar 08, 2024 Jump to Recipe This post may contain affiliate links. Read our disclosure policy. This bourbon bacon brittle is made with candied bacon, toasted pecans and bourbon. It's the crunchiest, most delicious brittle you will ever have. I love love love candied bacon.


Candied Bourbon Bacon Recipe Cooking with Julie

WHAT DO I NEED TO MAKE THIS RECIPE? Bacon - use a leaner brand, regular cut, and not a thick cut. If you do use a thicker cut, just bake it longer. Bourbon - use a brand that you enjoy. If you don't want to use bourbon, you could swap orange juice, maple syrup, or even cola.