Farm Girl Tails Amish Cinnamon Bread
Instructions. In a large bowl, mix together the starter, tomato juice and sugar. Add optional ingredients. Add in 1 cup of flour at a time and stir well to develop the gluten. When the dough is stiff, turn out onto a floured surface and knead until smooth and elastic. Add the last 1 cup of flour as you go.
Amish Tomato Bread Recipe
1/2 tsp. baking powder. 1/4 tsp. baking soda. 1 c. chopped nuts. 1 c. raisins (optional) Add oil to eggs, sugar or honey, vanilla, and tomatoes. Add dry ingredients to mixture and blend well. Stir in nuts and raisins. Pour into 2 greased loaf pans. Bake at 350 degrees for 40-45 minutes.
Amish Starter Bread Recipe Amish Friendship Bread Starter Recipe
1 Key Takeaways; 2 Ingredients Needed for Amish Tomato Bread; 3 Step-By-Step Instructions for Making Amish Tomato Bread; 4 Amish Tomato Bread Recipe. 4.1 Ingredients; 4.2 Directions; 4.3 Tomato Bread Variations; 4.4 Amish Tomato Bread Tips; 4.5 Tomato Bread Serving Suggestions; 5 Tips for Selecting the Best Tomatoes for This Recipe; 6 How to Properly Store and Freeze Amish Tomato Bread
NoStarter Cinnamon Amish Friendship Bread 12 Tomatoes
Preheat the oven to 350°F. Grease 4 loaf pans and set aside. Heat the tomato juice to lukewarm in a large saucepan. Add the butter, sugar, salt, oregano, basil, ketchup, and yeast. Let the mixture set a few minutes todissolve the yeast. Stir in enough flour to form a soft dough, kneading when necessary.
Amish Cinnamon Bread Recipe (A Quick Amish Friendship Bread Alternative)
Heat tomato juice and butter until butter is melted. Add sugar, catsup, pizza seasoning, salt, and warm water. Cook until lukewarm. Add yeast and 3 cups flour. Beat well, then add remaining 4 cups flour. Knead. Let rise for 1/2 to 1 hour, then place in two 9×5-inch loaf pans and let rise again.
Try this Lighter Green Tomato Bread for a Unique Treat Tomato bread
Instructions. In a large skillet, melt butter over medium heat. Add chopped green peppers and onion, and cook until translucent, approximately 5 minutes. Add minced garlic, and cook for 1 minute. Add tomatoes, sugar and water, and simmer until tomatoes begin to fall apart, approximately 20 minutes. Stir in bread cubes.
November’s Recipe Amish Cinnamon Bread The Voice
4 Tbs. butter (1/2 stick) Pour the tomatoes in a 2 quart casserole that has been sprayed with nonstick spray. Stir in the sugar. Tear 8 slices of the bread in pieces (leave the crusts on) and gently mix into the tomatoes. Break the other two slices in pieces and lay right on top. Cut the butter in thin pats and just cover the top.
Amish Tomato Bread Recipe
Amish White Bread. Go to Recipe. This basic bread recipe is perfect for everyday use for sandwiches, toast and more. For a little extra flair, do as the Amish do and slather it with a homemade flavored butter, such as red pepper or herb. Another Amish baking tip: Stick a slice of bread in your cookie jar to keep them fresh.
Amish Cinnamon Bread (No Starter Needed) QUICK & EASY!
Shape into loaves,and place into two well-oiled 9 x 5 inch loaf pans. Allow to rise for 30minutes, or until dough has risen 1 inch above pans. Bake at 350 degrees F (175 degrees C) for 30 minutes. Remove loaves from pans and place on cooling rack. Cool thoroughly before slicing. Keyword Bread, crusty bread.
CinnamonSugar Amish Friendship Bread The Seasoned Mom
In a large bowl whisk together the flour, baking powder, oregano, black pepper and salt. Add melted butter, eggs, sour cream, buttermilk, mayonnaise, chopped onion and tomatoes. Mix well with a spoon. Fold in cheese. Spray a 9 x 5 bread pan with cooking spray. Add your bread mixture.
Amish Banana Bread
Preheat oven to 325°F/160°C. Spray two loaf pans with nonstick cooking spray; set aside. To the bowl with the remaining 1 cup of starter, add the eggs, flour, instant pudding mix, canola oil, sugar, milk, cinnamon, baking powder, baking soda, vanilla, and salt. Stir just until combined.
fully baked amish bread mini loaf Cinnamon Loaf Bread, Loaf Bread
Preparation. When ready to bake, preheat oven to 350°F and lightly grease a 9x5-inch loaf pan. Add the warm water to a small bowl and sprinkle the yeast and sugar over the top. Set aside until foamy, about 5 minutes. Meanwhile, in a large bowl, combine starter, warm milk, salt, oil, and 2 cups of the flour and stir until well incorporated.
Amish Friendship Bread Recipe {With Sweet Sourdough. Makes Two Loaves!}
The basic starter is made by mixing 1 cup flour, 1 cup sugar, 1 cup milk, and 1 teaspoon yeast. (Don't worry, we'll go over this process in more detail with each recipe!) Traditionally, these starters are gifted, along with recipes to try. When you get your starter, you'll need to stir, let it sit for a few days, then add an additional 1.
Amish Potato Bread Recipe Taste of Home
Add spices and 2 cups flour, stirring well. Add enough more flour to make a soft dough. Knead until smooth and elastic. Let rise until double in bulk. Punch down, let rise again until double. Shape into loaves and place in pans. Let rise until double. Bake at 350 degrees for 1 hour. Brush with butter while still hot.
Amish Friendship Bread Cinnamon Rolls Friendship Bread Kitchen
Mix flour, cinnamon, baking soda, and baking powder together in a separate bowl; stir into egg mixture until just blended. Spoon batter into prepared loaf pans. Bake in the preheated oven until a toothpick inserted in the middle of each loaf comes out clean, about 1 hour. Let cool in the pans for about 10 minutes before transferring loaves to.
NoStarter Cinnamon Amish Friendship Bread 12 Tomatoes
Top 10 Homemade Amish Bread Recipes. 1. Amish Friendship Bread. You can make this gorgeous, fragrant Amish friendship bread with only seven simple ingredients: sugar, butter, eggs, buttermilk, flour, baking soda, and cinnamon. Plus, it only takes about 10 minutes of prep work and doesn't require any rise time at all!