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Directions. Preheat oven to 375F. Combine butter, garlic, salt and pepper in a small bowl. Slice 1 potato crosswise, leaving about 1/2 inch at the bottom still attached. (Place pencils on each side of the potato when cutting to ensure that you don't slice all the way through.) Smear with butter/garlic mixture, carefully working it between the.
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Step 3: Bake the potatoes on a stick. First, lightly pull the potato accordions apart and twist on the skewer. Then, brush/spray with a little olive oil and optionally sprinkle some salt and bake in the oven for around 40 minutes at 350ºF/175ºC flipping once halfway.
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Accordion Baked Potato. Think potatoes are boring? Think again! There's more to spuds than the old "boil 'em, mash 'em, stick 'em in a stew!" Updated: 10/6/2023. Print. Save.. Cut the potatoes into thin slices. Arrange slices vertically in a baking dish, and season with salt and pepper.
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9. While waiting for your potatoes to cure, place a sheet of parchment paper on a baking tray and preheat the oven to 350 degrees. 10. After 30 minutes, dry the potato slices using a clean cloth or paper towel. 11. Place them on the baking sheet and brush them with olive oil on both sides.
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Soaking the potatoes in hot water a second time. Step 4 - Preheat oven to 200C/400F and line a baking tray with parchment. Drain and pat dry the potatoes on the skewers. Mix the butter, oil and garlic powder together. Brush over the potatoes on both sides and bake for 25 minutes.
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Preheat the oven tp 425°F / 220°C/ Gas Mark 6. Seasoning - In a small bowl, combine all the seasoning ingredients. 1 tsp Kosher salt, 1 tsp Black pepper, 1 tsp Garlic powder, 1 tbsp Onion powder, 1 tbsp Dried oregano, 4 tbsp Melted butter, 1 tsp Paprika. Clean - Peel the potatoes and slice them into thin slices.
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Baked Accordion Potatoes. 6 potatoes, scrubbed but unpeeled (Idaho potatoes preferred) Olive oil (or melted butter) Salt (or seasoned salt) Garnish: Chopped fresh herbs such as chives, Italian parsley and/or oregano; Heat oven to 350 degrees. Cut potatoes into 1/4 inch thick slices, crosswise, but do not cut through the bottom.
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Place your potatoes on the pan and brush with your seasoned butter. 8. Flip each slice over and brush the other side as well. Try to gently pull the accordion pleats of your potato slices apart a bit to get butter in between them. Bake at 425°F for about 12 to 15 minutes, or until the bottoms are getting crispy. 9.
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Melt over medium-low heat. Using a sharp knife, make crosswise cuts in each potato about 1/8 inch apart, stopping about 1/4 inch from the bottom. Brush each potato generously with the garlic.
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Preheat oven to 400℉. In small bowl whisk together melted butter, salt garlic and onion powders, black pepper and chopped parsley. Once all potatoes have been sliced, spiraled, and soaked in cold water for 10 to 20 minutes, line cutting board with paper towels. Carefully remove potatoes from water and place on paper towels to drain.
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Carefully stretch out the potatoes to show the accordion-like design. Place the accordion potatoes in the air fryer, spray the exterior with oil, and bake at 180°C or 356°F for 20 minutes. Add extra flavor with your favorite sauce, such as ketchup or hot sauce.
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Cover the potatoes with oil and then season with salt. Place them in a preheated air fryer at 350 degrees for 15 minutes. Flip at the 15 minute mark, and then cook another 15-20 minutes to get nice and crispy. Or you will place potatoes on a sheet pan that is greased. Then bake at 400 degrees in a preheated oven.
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Place the prepared potato slices in a single layer in the air fryer basket, making sure not to overcrowd them. Cook your accordion potatoes for approximately 30-35 minutes, or until the potatoes are golden brown and crispy. Make sure to flip them over halfway through the cooking process for even browning.
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First, slice the potatoes lengthwise into ovals that are about a quarter- to a half-inch thick. Next, take one of the potato slices and lay it flat on the cutting board in front of you. Line up the two skewers so that there's one positioned against each long side of the potato. Using a sharp chef's knife, carefully make diagonal cuts in the.
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How To Make Accordion Potatoes. Step 1: Gather The Ingredients. Step 2: Peel & Slice The Potatoes. Step 3: Cut The Accordion Slices. Step 4: Skewer The Potatoes. Step 5: Soak The Potatoes. Step 6: Season The Potato Skewers. Step 7: Bake. Step 8: Garnish.
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Preheat the oven to 425° F. In a small mixing bowl combine the melted butter, olive oil, paprika, thyme, 1/2 teaspoon of salt, and 1/4 teaspoon of pepper. Mix to blend. Cut each potato crosswise, making slits 1/8 inch apart, and being careful not to slice all the way through—leaving about 1/4 inch of the bottom intact.